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Eat a (Farmed) Fish, Save the Planet

September 11, 2017

Aquaculture can take us toward a more sustainable and hopeful food future.
Changes in the world’s population and demographics mean we need to double food production in the next 25 years. Our current agricultural systems aren’t poised to deliver what we need. Fish farming with its unmatched productivity and extraordinary resource frugality offers the step change to agriculture the planet needs.

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